To bude pochoutka

Poisoned: The Dirty Truth About Your Food

Through revealing interviews with experts and victims' families, this gripping documentary examines the problem of deadly foodborne illness in the US.

Sous le bio, la malbouffe

Sales of organic products have increased tenfold in 20 years. In 2020, the market will have exceeded 13 billion euros in sales. The heavyweights of the food industry are surfing on this consumer craze for healthy food by offering more and more "green" products. But organic does not necessarily mean nutritionally balanced.

Get With a Safe Food Attitude

Discusses safe food handling for mothers-to-be. Topics covered include shopping, food storage, food preparation, cooking, serving food on the go, leftovers/reheating, safe bottle-feeding, diaper changing, etc.

The Good Housewife in Her Kitchen

Short public information film showing housewives' efficient and hygienic methods of food storage.

Food Worker Training Video

Food safety is very important. In 40 minutes you will learn all about how to be a great food worker.

Malchen, die Unschuld vom Lande

Produced by a division of social services, the film follows a country girl's journey to learn more about hygiene and health after she's rejected from by her boyfriend who thinks her uncultivated.

Everybody's Business

Everybody's Business is a light-hearted satire on Singapore and Singaporeans from different walks of life. When Singapore is hit with a widespread bout of food poisoning – with at least fifty victims – everyone is sent into a tizzy. How on earth could something like this happen in Singapore? And who’s responsible?

The Danger Zone

Produced by the International Dairy-Deli Association, this food safety training video centers on Alice, a new employee who learns how different areas of a deli operates and the importance of maintaining a clean environment to avoid "the Danger Zone" with the help of her co-worker Cathy and well-dressed teleporting man who goes by many names.

Sanitation: Why All The Fuss?

The film "Sanitation: Why All The Fuss?" emphasizes the critical importance of sanitation in food handling for public health. It explains how bacteria, which can multiply rapidly and cause illness, are often transferred by people, pests, and contaminated tools. To prevent foodborne illnesses, food handlers must adhere to strict hygiene practices, including frequent handwashing, maintaining proper food temperatures, and ensuring cleanliness in food preparation areas. The film highlights that while heating food kills bacteria, it does not eliminate toxins that may have already formed, making prompt refrigeration essential.

Discovering The Music Of Japan

In a beautiful teahouse setting, the historical background and current social role of three major Japanese instruments, the koto, the shamisen and the shakuhachi, are discussed. Includes traditional Japanese singing and playing, with a performance by an ensemble of the instruments.

The Horror of It All

A collection of film clips from horror movies and interviews with the actors and directors who made them.

Mauthausen, le camp de l'Horreur

In August 1938, just west of Vienna, Hitler ordered the construction of the Nazi's Mauthausen concentration camp, one of the deadliest in history.

A Child's Christmas in Wales

Rare adaptation of Dylan Thomas' poem of the same name.

Headspace: Unwind Your Mind

Do you want to relax, meditate or sleep deeply? Personalize the experience according to your mood or mindset with this Headspace interactive special.

A Kaleidoscope of Meaning: Colour in Don't Look Now

New featurette, David Cronenberg, cinematographer Anthony B. Richomond, and professor Sarah Street (University of Bristol), amongst others, discuss the use of color in Don't Look Now as well as the manner in which it affects the film's tone and atmosphere

Don't Look Now: 4K Restoration Featurette

New featurette, Steve Bearman (senior colorist at Silver Salt Restoration) discusses some of the issues that had to be addressed during the 4K restoration of Don't Look Now. Cinematographer Anthony B. Richmond also comments on the type of look that he and the restorers wanted to preserve for the final product. Before and after comparisons are provided.

Teatro Amazonas – Musik im Regenwald

The history of the Teatro Amazonas in Manaus, an opera house located in the middle of the Amazon rainforest, whose construction, between 1884 and 1896, depended on the labor exploitation of the local indigenous populations, provides an insight into the cultural, social and political situation in Brazil.

Burden of Genius

In 1967, Dr. Thomas Starzl stunned the world with the first successful liver transplantation. His breakthrough provoked controversy. Critics accused him of recklessness, even murder. Others declared it the beginning of a medical revolution. "Burden of Genius" is the story of an innovator as complex and elusive as the biological secrets he unlocked. It is also a reflection on the price of scientific progress by the man many consider the greatest surgeon of the 20th century and the father of transplantation.

Cher Monsieur, cher papa