La Vie moderne

For ten years, Raymond Depardon has followed the lives of farmer living in the mountain ranges. He allows us to enter their farms with astounding naturalness. This moving film speaks, with great serenity, of our roots and of the future of the people who work on the land. This the last part of Depardon's triptych "Profils paysans" about what it is like to be a farmer today in an isolated highland area in France. "La vie moderne" examines what has become of the persons he has followed for ten years, while featuring younger people who try to farm or raise cattle or poultry, come hell or high water.

Les Glaneurs et la Glaneuse

Varda focuses her eye on gleaners: those who scour already-reaped fields for the odd potato or turnip. Her investigation leads from forgotten corners of the French countryside to off-hours at the green markets of Paris, following those who insist on finding a use for that which society has cast off, whether out of necessity or activism.

A Life on the Farm

A strange story from Somerset, England about a filmmaking farmer and the inspiring legacy of his long-lost home movies.

天に栄える村

Tenei village is located in Fukushima prefecture's beautiful surrounds. It is 70 kilometers away from the Fukushima Daiichi Nuclear Power Plant. When the Fukushima Nuclear Power Plant failed in March 2011, radioactive particles fell and contaminated the rice fields. But the farmers couldn't just abandon their land as they live on the land and wanted to protect it for future generations. The farmers decided to pursue scientific methods to secure food safety. They were on their own without Government assistance. This film documents their determination and efforts in overcoming an environmental crisis that had never been experienced before.

鼓韵关东

During the Cultural Revolution in China in the late 20th century, ethnic Manchu people were persecuted and forced to give up such cultural traditions as the shaman dance (tiao tchin, meaning "spirit-jumping" or "god's dance"). However, on Changbai Mountain in Northeast China, a farmer named Guan Yunde decided to start designing and building traditional Manchu shaman drums. At age 70, he is one of a minority of ethnic Manchu people in China's Jilin province, and one of the few people keeping the Manchu shamanic tradition alive.

À nos terres : Autonomia paisana

God's Country

In 1979, Louis Malle films the thriving lives of a Minnesota farming community, but returns six years later to document its drastic economic decline, offering a poignant look at the impact of political changes.

Het is een schone dag geweest

Documentary about the last four seasons on the farm run by the director's parents. The film starts on 1 January 1992, at 6 am and ends in a misty landscape at the end of that year. Het is een schone dag geweest (It's been a beautiful day) shows the end of a farm venture for which no successor has been found, but also the disappearance of a traditional way of life. Modern agriculture is ruled by new regulations, largely made in Brussels. Lonely work on a noisy machine replaces hard but communal work on the land. In a disciplined style, the film shows the disappearance of a traditional lifestyle in part of Holland. Het is een schone dag geweest was ïn 2007 admitted to the "Canon van de Nederlandse Film", a list of the most important Dutch films. (filmcommission.nl)

CircleSpeak

Shot in Southern England over the course of six weeks by a crew of three American filmmakers, CircleSpeak offers a nuanced look at the passions and beliefs of the people immersed in the crop circle phenomenon during the season of 2001. This feature-length documentary presents interviews with serious “researchers”, self-proclaimed “hoaxers”, local farmers and villagers who are all, in one way or another, involved in this strange and compelling summer spectacle taking place year after year.

The Bannfoot Ferry

A forgotten history of Northern Ireland is unveiled through a journey into Ulster Television’s archives, and the rediscovery of the first locally-produced network drama, Boatman Do Not Tarry.

Demi-vie à Fukushima

In the aftermath of the Fukushima nuclear disaster, a Japanese farmer ekes out a solitary existence within the radiation red zone.

Meat

Meat is the modern story of the animals we eat, as told by the people who never get to say their piece - from the solitary hunter who believes everyone needs to be educated about their food, to an industrial pig farmer who argues that money isn't his primary driver.

How to Grow a Planet

Geologist Ian Stewart explain in three stages of natural history the crucial interaction of our very planet's physiology and its unique wildlife. Biological evolution is largely driven bu adaptation to conditions such as climate, soil and irrigation, but biotopes were also shaped by wildlife changing earth's surface and climate significantly, even disregarding human activity.

Máxima

A multi-billion-dollar mining project is launched by the American Newmont Mining Corporation and lays claim to the land belonging to Preuvian highlander Máxima Acuña.

The Private Life of Plants

David Attenborough takes us on a guided tour through the secret world of plants, to see things no unaided eye could witness. Each episode in this six-part series focuses on one of the critical stages through which every plant must pass if it is to survive:- travelling, growing, and flowering; struggling with one another; creating alliances with other organisms both plant and animal; and evolving complex ways of surviving in the earth's most ferociously hostile environments.

Valldaura: A Quarantine Cabin

A group of young architects, confined to a forest in Barcelona during the COVID crisis, explore the problems generated by the ambition of wanting to be completely self-sufficient.

Alone Out Here

In a moment of catastrophic climate change, Jon Wright, a gay farmer, is faced with a dilemma. His 22-year commitment to transform the genetics of his herd are pitted against the attitudes of the beef industry, who hold the future of his families 4th generation farm in their hands.Through his incredible journey of loss and survival, we learn what it takes to be true to yourself, at any cost.

American Meat

American Meat is a solutions-oriented documentary chronicling the current state of the U.S. meat industry. Featuring Joel Salatin, Chuck Wirtz, Fred Kirschenmann, Steve Ells, Paul Willis, and farmers across America, it takes an even-handed look at animal husbandry. First explaining how America arrived at our current industrial system, the story shifts to the present day, showing the feedlots and confinement houses, not through hidden cameras but through the eyes of the farmers who live and work there. From there, the documentary introduces the revolution taking root in animal husbandry, led by the charismatic and passionate Joel Salatin. Stories are shared of farmers across the country who have changed their life to start grass-based farms, and everyday solutions highlight actions people can make to support America's agriculture.

La Ferme des Bertrand

1972 in Haute-Savoie (France) : the Bertrand's farm, with a hundred dairy cows owned by three bachelor brothers, is filmed for the first time. In 1997, they were the subject of Gilles Perret's first movie, as they let their farm to their nephew Patrick and his wife Hélène. Nowadays, 25 years later, Gilles Perret take another look at this farm, managed by Hélène who will step down. Through their words, an intimate, social and economic history of the rural world.

Island Cowboy

Island Cowboy follows a Canadian beekeeper on Prince Edward Island during one of his last years of work. At the age of 68, Stan Sandler would like to retire, but impending threats to his island home's ecosystem threaten the future of the bees, and the health of the environment. The relationship between a beekeeper’s labour and the economy of the island’s blueberry crop is explored through a season of beekeeping, as we get an intimate look at Stan and the "bee cowboys".