kid 90
As a teenager in the '90s, Soleil Moon Frye carried a video camera everywhere she went. She documented hundreds of hours of footage and then locked it away for over 20 years.
movie
kid 90
2021
7
The Automat
Duration: 1 h 19 m | 2021
The 100-year story of the iconic restaurant chain Horn & Hardart, the inspiration for Starbucks, where generations of Americans ate and drank coffee together at communal tables. From the perspective of former customers, we watch a business climb to its peak success and then grapple with fast food in a forever changed America.
DocumentaryHistory
Buy on:
Amazon Video
Apple TV
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Fandango At Home
Rent on:
Amazon Video
Apple TV
Google Play Movies
YouTube
Fandango At Home
Spectrum On Demand
Stream on:
Amazon Video
Apple TV
Google Play Movies
YouTube
Fandango At Home
Spectrum On Demand
HBO Max
HBO Max Amazon Channel
TCM Amazon Channel
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The Rise & Fall of Penn Station
In 1910, the Pennsylvania Railroad successfully accomplished the enormous engineering feat of building tunnels under New York City's Hudson and East Rivers, connecting the railroad to New York and New England, knitting together the entire eastern half of the United States. The tunnels terminated in what was one of the greatest architectural achievements of its time, Pennsylvania Station. Penn Station covered nearly eight acres, extended two city blocks, and housed one of the largest public spaces in the world. But just 53 years after the station’s opening, the monumental building that was supposed to last forever, to herald and represent the American Empire, was slated to be destroyed.
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The Search for General Tso
From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the American culinary landscape with a force befitting its military moniker—“General Tso’s Chicken.” But who was General Tso and how did this dish become so ubiquitous? Ian Cheney’s delightfully insightful documentary charts the history of Chinese Americans through the surprising origins of this sticky, sweet, just-spicy-enough dish that we’ve adopted as our own.
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Death Scream
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Planet Food: Japan
Merrilees Parker travels to Japan to learn about its unique food culture. She begins her journey in Tokyo, at Tsukiji, the world's biggest fish market. Master chef, Romeo teaches her how to make the ultimate sushi, an art that takes years to master. Then it's off to a ramen museum, where you can try various regional styles of the noodle soup. Escaping the city, Merrilees takes the bullet train to Matsusaka where she visits a farm that produces the most expensive beef in the world. She also visits Kyoto and Mount Fuji for the annual Summer Fire Festival to gorge herself on wonderful street food.
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Yusuf Hawkins: Storm Over Brooklyn
The 30-year legacy of the murder of black teenager Yusuf Hawkins by a group of young white men in Bensonhurst, Brooklyn, as his family and friends reflect on the tragedy and the subsequent fight for justice that inspired and divided New York City.
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New York at the Movies
Meryl Streep conducts us to a trip to New York City as presented in many films during the 20th Century, and how its cultural importance and impact are important to viewers. With a comprehensive gathering of clips from films between 1910's and 1990's, the documentary presents the mandatory classic films that presented the city and its multiple cultural variations, situations and the great stories filmed there. Actors and directors also discuss how they view the city in reality and also through the pictures.
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Just Eat It: A Food Waste Story
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Basquiat
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Basquiat
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The Apprentice
A young Donald Trump, eager to make his name as a hungry scion of a wealthy family in 1970s New York, comes under the spell of Roy Cohn, the cutthroat attorney who would help create the Donald Trump we know today. Cohn sees in Trump the perfect protégé—someone with raw ambition, a hunger for success, and a willingness to do whatever it takes to win.
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Left Behind
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1:1 Thierry Henry
Global soccer hero Thierry Henry stars in this up-close sports documentary that covers his 2010 move from Barcelona to the New York Red Bulls.
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Tales of the American
Seemayer Studios presents a new documentary about the American Hotel in downtown Los Angeles and the Arts District that surrounds it. Since 1979, the American Hotel has been the beating heart of a rich community of artists who began moving into the deserted factory buildings between Alameda and the Los Angeles River.
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Tales of the American
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Planet Food: Lebanon
For centuries, the ports of Lebanon dominated the trade routes between Europe, the Middle East, China and India. In this documentary, our intrepid gastronaut Merrilees Parker finds a world of heavily spiced lamb, cooling salads, deliciously strong wines from and sweet pastries filled with pistachios and honey.
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Planet Food: Malaysia
Malaysia's multiculturalism is unrivaled throughout Southeast Asia and is reflected in its cuisine. Roving foodie Merrilees Parker begins her journey on the Malaysian peninsula with the native Orang Asli people of Kelantan She then heads off to the stunning Islamic East coast to cook a rich curry using freshly caught mackerel. In the ancient spice capital of Melaka, Merrilees cooks up a storm with fiery Laksa soup in the style of the Nyonya. In the Cameron Highlands, 5,000 feet above sea level, there is a notable English influence. The island of Penang is Merilees' next stop then she visits the capital, Kuala Lumpur, one of the fastest growing cities in Southeast Asia.
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This Is the Bowery
In this somewhat whitewashed documentary on Manhattan's Bowery a newcomer to the area takes his first step toward redemption after a meal, bed, and inspiring talk.
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This Is the Bowery
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Stockholm Syndrome
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Park Row
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