The Great British Bake Off: An Extra Slice

Jo Brand is joined by three different celebrity Bake Off fans to shine a spotlight on the good, the bad and the soggy bottomed from the most recent episode.

Niquelao!

On this competition show, novice bakers try to avoid a fiasco while duplicating stunning sweets. At stake are a trophy and 5,000 euros.

C'est du gâteau!

On this fun and funny competition show, home bakers talented in catastrophe struggle to re-create dessert masterpieces and win a 5,000 euro prize.

The Big Brunch

Celebrating undiscovered and inspiring culinary voices from every corner of the country, this cooking competition series gives ten talented chefs the opportunity to share their stories and business dreams while vying for a life altering $300,000 cash prize.

Dude, You're Screwed

Five survival experts and friends send each other to harsh environments with only 100 hours to find civilization - and they have no idea when they're going to be taken there.

Extracted

12 untrained competitors attempt to survive extremely grueling conditions, perilous terrain, and the threat of fearsome predators in the unforgiving Canadian wilderness. Meanwhile, some miles away, their family members are locked down at a secluded headquarters watching them navigate their dangerous surroundings alone via a 24/7 live feed.

Masterchef Celebrity Colombia

A culinary competition featuring celebrity contestants.

La divina comida

Four celebrities invite each other to their homes and compete to be the best host, where night after night they must cook for the other guests, who in turn will be both the judges and their rivals.

Dead End Express

Across our country's vast and untamed wildernesses a hardy breed of American still lives a life set apart. They are not just off-the-grid, they are physically cut off from society by Rocky Mountains, roaring rivers and frozen tundra. But however self-sufficient...no man’s an island. Sooner or later, these off-gridders need a life-giving tool - like fuel or bullets - or a life-saving essential - like food or medicine. When they do, they turn to the cast of Dead End Express. By pack horse, dog sled, power boat, snow machine and bush plane this unique group of men risk all to deliver where no one else can or will. Delivering their payload is a matter of life or death, not just for their clients but for them, in their ongoing mission to survive and deliver.

Survivalistes

Chefs de bois

Ten chefs try to impress judge Martin Picard and their peers with their culinary creations in the forest as they vie for the $10,000 prize and the title “Chef de bois.”

Drag Me to Dinner

If you seek for outrageous and unforgettable party, call someone who can make something fabulous and highly entertaining out of next to nothing...a Drag Queen.

Secret Chef

Ten chefs rate different foods anonymously through a series of blind tastings. With their identities hidden, everything will be hidden except what matters most – the food.

Easy-Bake Battle: The Home Cooking Competition

Talented home cooks put their skills and creativity to the test making fast and easy dishes that are wildly delicious — and worthy of a big cash prize.

MasterChef New Zealand

MasterChef New Zealand is a New Zealand competitive reality television cooking show based on the original British version of Masterchef. The first episode aired on 3 February 2010 at 7:30pm on TV ONE. The show currently features judges Ray McVinnie, Josh Emett and Simon Gault. The series is similar to the format of MasterChef Australia whereby contestants compete in weekly elimination challenges, including team challenges. The major difference is the New Zealand series only has one episode per week compared to Australia's five per week. The first series was won by Brett McGregor, over runner-up Kelly Young, in the grand finale which was screened on 28 April 2010. Nadia Lim won the second series, beating runner-up Jax Hamilton in the finale. The third series was won by Chelsea Winter, who beat runner-up Ana Schwarz in the finale.

Worst Cooks in America

12 to 16 contestants with poor cooking skills are taken through an eight-week culinary boot camp, to earn a cash prize of $25,000. The recruits are trained on the various basic cooking techniques including: baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant quality three-course meal for three food critics.

MasterChef Québec

Quebec's best amateur chefs compete for the title of MasterChef. Passionate about gastronomy, creative and resourceful, they will have to stand out from the crowd in front of judges Martin Picard and Stefano Faita during tough culinary challenges.

Junior MasterChef Italia

Junior Masterchef Italia is a culinary competition for talented kids between the ages of 8 and 13 who love to cook. The series will give budding cooks the exciting opportunity to showcase their talent, culinary smarts and passion for food through a series of delicious challenges and cook-offs. Bruno Barbieri, Lidia Bastianich and Alessandro Borghese will coach and encourage the promising hopefuls to cook like pros and teach them the tricks of the trade along the way.

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