Bästa dieten

踊り場にて

Maiko Misono, who had been working abroad to become a professional ballet dancer, gave up on her dream and returned to Japan. With nothing else to do but ballet, she starts working as a Japanese language teacher at a high school near her parents' home. But for Maiko, who has just given up on her dream, high school is an ironic place full of dreams and hopes. In addition, she is made the advisor of the volleyball team, a position she has no experience in, and her homeroom class is full of unique students, which only adds to her anxiety.

Best New Restaurant

A food competition series that travels across the country and tackles the food world from a wholly different direction: the restaurants. Sixteen of the nation's best restaurants, representing all variety of cuisines, will compete against each other on their own turf to find out who truly provides the best all-around, top-to-bottom restaurant experience and deserves to be crowned as the Best New Restaurant.

Come Dine with Me

Amateur chefs compete against each other by hosting a dinner party for the other contestants. Each competitor then rates the host's performance with the winner winning a £1,000 cash prize. An element of comedy is added to the show through comedian Dave Lamb, who provides a dry and "bitingly sarcastic" narration.

ศึกค้นหาเชฟกระทะเหล็ก

The reality show of a full-scale cooking competition that builds on the success of Iron Chef Thailand, a competition of professional chefs, to find a new Iron Chef Thailand who will sign a contract with a total cash prize of more than 1,000,000 baht

WWE Kitchen SmackDown!

Dana Brooke, Alicia Fox and Curtis Axel compete in a cookoff for guest judges Enes Kanter, Noelle Foley and Mark Henry, hosted by Bo Dallas.

Chef de tribu

吃貨橫掃曼谷

Halloween Wars

Cake decorators, sugar artists and pumpkin carving experts battle it out as they create Halloween-themed edible displays. The last team to scare off the competition will take home a $50,000 grand prize.

Graines d'étoiles

TransGeneration

TransGeneration is an eight episode documentary series depicting the lives of four transgender college students during the 2004/2005 school year as they attempt to balance college, their social lives, and their struggle "to merge their internal and external selves" while gender transitioning.

Nailed It! Mexico

The fun, fondant and hilarious cake fails head to Mexico, where very amateur bakers compete to re-create elaborate sweet treats for a cash prize.

재친구

Kim Jaejoong hosts numerous stars who wants to be friends with him. With the goal of making 100 friends through the show, he will cook for his guests, get to know them, and hopefully forge new friendships.

Fame Factory

하하버스

Haha and Byul, known as typical lovebirds, and their three children (Dream, Soul, and Song), who have unique charms and colors, go on a bus trip. As Song, the youngest, brightens up the mood, the entire family shows off cheerful vibes. Haha's family gathers on a show for the first time, then repairs the old bus and names it "HaHa Bus" to start traveling all around the country. Let us join the memorable bus trip with Haha’s family and see how they communicate with various neighbors, eat delicious food, and make unforgettable family memories that will be remembered for the rest of their life.

Familiekokkene

A Cook on the Wild Side

Hugh Fearnley-Whittingstall spurns the London summer and heads for open country to spend some time eating off the fat of the land in a trawl through Britain's wild larder.

Fully Booked

It's never seen before! This is a reality show where six idols from GMMTV will fly across the sky to open a Thai restaurant in Japan! Cook, serve, and run, they'll get it all done from the beginning to the end without any help! Stay tuned to see how this adventure will turn out.

ร้านลับกับจุงดัง

GMMTV's Joong and Dunk bring hidden hangouts out of the shadows for viewers to see.

Chuck & Danny’s Road Trip

Celebrity chefs and good friends Chuck Hughes and Danny Smiles are on a cross-country culinary RV adventure. They stop in six spectacular places in Canada where they go to any lengths to source and sample the freshest and tastiest foods. Then they turn that unique mix of ingredients into a one-of-a-kind campground feast for the local chefs, farmers, fishermen and foragers who helped them gather their bounty.