Worth It - Lifestyle

Steven Lim and his buddies embark on a new adventure, setting out to try different experiences at three different price points: affordable, middle tier, and luxury--from airplane seats to cars to videos games. At the end of the episode, the gang decides which experience is the most “worth it” at its given price.

À couteaux tirés

School of Chocolate

Eight professionals study the art of chocolate under the guidance of a well-known chocolatier. But only one can be the best in class and win a unique opportunity.

House of Knives

Chefs battle with cooking, strategy, and survival skills for the throne. Weekly rulers emerge through cultural challenges, while eliminations and new entries keep six players in play. The winner takes home $100K.

Make This Tonight

What's that mouth-watering smell coming from the Tastemade kitchen? Pull up to the counter and join us for a hot meal. Chefs share their recipes for preparing quick and hot meals for the evening.

Cook Like a Chef

A series about how to cook, not what to cook. We take you out of Grandma's kitchen and into a rock n' roll paced studio-based environment where the focus is the food and on the techniques used to create incredible cuisine as young chefs explore and explain a myriad of cooking techniques.

Ramsay's Boiling Point

Following a dispute with his business partners, Chef Gordon Ramsay walks out of Aubergine and spends the most intense months of his life as he opens his first restaurant in Royal Hospital Road in Chelsea.

Luxe for Less

Designer Michel Smith Boyd uses clever budget hacks to help homeowners create luxurious renovations without stretching their bank accounts. Along with his creative team, Michel brings upscale design within reach to deliver beautifully overhauled spaces in the Atlanta, Georgia area.

MasterChef Portugal

The portuguese adaption of the British cooking reality show of the same name where some amateurs cooks fight for the title of next MasterChef of Portugal.

The Taste

In this exhilarating cooking competition series, The Taste puts 16 culinary competitors -- who range from home cooks and professional chefs to everything in between -- in the kitchen, where four of the world’s most notable masters of the food world judge their creations based on a blind taste. In this pressure-packed contest, a single spoonful can catapult a contender to the top or send them packing.

Buying London

Follow high-end agent Daniel Daggers and team as they navigate London's luxury property market, where the drama is as jaw-dropping as the price tags.

냉장고를 부탁해

The best chefs of Korea compete to create impromptu dishes that feature ingredients found inside the guest stars' personal refrigerators.

Un chef à la cabane

Martin Picard and his crew share their madcap universe: the world of the Au Pied de cochon sugar shack!

Vekterne

We get a unique insight into the everyday lives of some of the capital's security guards. Every day, they rush out to thefts, accidents and relief missions across the country. When the alarm goes off, they are the first to arrive.

Luxe Listings Toronto

In Toronto’s hyper-competitive, multi-million-dollar real estate industry, three agents - power couple, Peter and Paige Torkan, and rising star, Brett Starke - provide a revealing glimpse into their careers and personal lives.

Sinkkulaiva

Hell's Kitchen

Hell's Kitchen was a British cookery reality show aired on ITV which featured prospective chefs competing with each other for a final prize. Four series were aired from 2004 to 2009, three presented by Angus Deayton and the latest by Claudia Winkleman.

Cutthroat Kitchen

Just how far is a chef willing to go to win a cooking competition? Cutthroat Kitchen hands four chefs each $25,000 and the opportunity to spend that money on helping themselves or sabotaging their competitors. Ingredients will be thieved, utensils destroyed and valuable time on the clock lost when the chefs compete to cook delicious dishes while also having to outplot the competition. With Alton Brown as the devilish provocateur, nothing is out of bounds when money changes hands and we see just how far chefs will go to ensure they have the winning dish.

The Restaurant

The Restaurant is a reality television series that aired on NBC in 2003, with a second season broadcasting in 2004. The series had encore presentations on CNBC and Bravo. Celebrity chef Rocco DiSpirito opened the Gramercy Park, New York City, restaurant Union Pacific in August, 1997. The NBC series, it was announced, would follow DiSpirito as he launched and operated a new Manhattan restaurant. The first season revolved around the construction and opening of Rocco's on 22nd, scheduled to open in five weeks. Some 7.5 million viewers tuned in for the July 20, 2003 premiere focusing on the search for a location and construction work for the new restaurant. Among the 2000 people who showed up hoping to be hired were various actors, models and show business hopefuls. In addition to Rocco's mother, Nicolina DiSpirito, known for her famous meatballs, the show's on-camera personnel included David Miller, Alex Corrado, Domiziano Arcangeli, Heather Kristin, Natalie Norman, Topher Goodman, Lisa Wurzel, Brian Allen, Gideon Horowitz, Heather Snell, Amanda Congdon, Pete Giovine, Uzay Tumer, Emily Shaw, Lonn Coward, Carrie Keranen, Colleen Fitzgerald, Caroline Matler, Brian Petruzzell, Lola Belle, Susanna Hari, Tony Acinapura, John Charlesworth, Laurent Saillard, Perry Pollaci, Matt DiBarro and Tim Donoho.

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