Miljuschka Kookt

Cutthroat Kitchen

Just how far is a chef willing to go to win a cooking competition? Cutthroat Kitchen hands four chefs each $25,000 and the opportunity to spend that money on helping themselves or sabotaging their competitors. Ingredients will be thieved, utensils destroyed and valuable time on the clock lost when the chefs compete to cook delicious dishes while also having to outplot the competition. With Alton Brown as the devilish provocateur, nothing is out of bounds when money changes hands and we see just how far chefs will go to ensure they have the winning dish.

The Final Table

Team of chefs vie to impress some of the world's toughest palates as they whip up iconic dishes from different nations in this fast-paced competition.

Rosins Heldenküche

Low Carb and Lovin' it

For all those who have struggled to lose weight and failed: Meet George Stella, the low-carb chef. Once weighing in at 465 pounds, George transformed his life with controlled-carbohydrate eating. Now he shares his secrets to successful weight loss, proving that the low-carb lifestyle doesn’t have to be boring. (Source: Food Network)

Zdeňkova akademie

The Delicious Miss Dahl

Sophie Dahl cooks up delicious recipes and reminisces about some of her own food memories.

Moolah Beach

Moolah Beach is a reality show in the vein of Survivor but with teenagers competing in competitions in order to not be exiled from the beach and ultimately win $25,000. It aired on Fox as a 30-minute show and Fox Family as an extended 60-minute show in the summer/fall of 2001 for 13 episodes and is the predecessor of the current show Endurance on Discovery Kids. The show was filmed on Pilaa beach near Hanalei on the island of Kauai's North Shore.

Meet the McQueens

Omari and his big-hearted family of nine welcome you into their fun-filled home as they overcome life’s big and small challenges.

Gordon Behind Bars

Gordon sets up a business behind bars, attempting to get prisoners working and paying something back into the system. But training up a group of prisoners won't be easy...

Nailed It! Holiday!

It's the "Nailed It!" holiday special you've been waiting for, with missing ingredients, impossible asks and desserts that look delightfully sad.

Semi-Homemade Cooking with Sandra Lee

In an atmosphere as inviting as her recipes, Sandra Lee, author of the best-selling cookbook Semi-Homemade Cooking, shares her techniques for combining fresh ingredients with specially selected store-bought items. The results: mouthwatering meals and desserts, prepared in minutes, that taste like they were made from scratch. Now you can see why consumers, viewers and celebrities from Katie Couric to Nathan Lane have made Sandra Lee one of America's most sought-after culinary experts!

No Kitchen Required

“No Kitchen Required” is an original, unscripted series that follows three chefs who are dropped off in remote locations where they must work with the locals to hunt, forage and collect ingredients for a locally-inspired meal

A Cook on the Wild Side

Hugh Fearnley-Whittingstall spurns the London summer and heads for open country to spend some time eating off the fat of the land in a trawl through Britain's wild larder.

Familiekokkene

Itadakimasu ! Dining with the Chef

Traditional techniques and resourceful recipes! Chefs Saito and Rika, present their unique approaches to cooking delicious Japanese food.

MasterChef Suomi

MasterChef Suomi sees amateur chefs compete against each other in different culinary challenges for the honourable title of MasterChef!

MasterChef Celebrity Argentina

Chef de tribu

Celebrity Masterchef

Chef and restaurateur John Torode and food writer and ingredients expert Gregg Wallace search for the country's top celebrity chef.