WWF : à quoi joue le panda ?

Niva rieky Latorice

Intelligente Bäume

Trees talk, know family ties and care for their young? Is this too fantastic to be true? German forester Peter Wohlleben and scientist Suzanne Simard have been observing and investigating the communication between trees over decades. And their findings are most astounding.

An Inconvenient Truth

A documentary on Al Gore's campaign to make the issue of global warming a recognized problem worldwide.

Sky Island

The desert wilderness of New Mexico's Jemez Mountains

Long Gone Wild

Long Gone Wild focuses on the plight of captive orcas, picking up where the acclaimed documentary Blackfish left off while telling a uniquely new and different story...

Microcosmos : Le peuple de l'herbe

A documentary of insect life in meadows and ponds, using incredible close-ups, slow motion, and time-lapse photography. It includes bees collecting nectar, ladybugs eating mites, snails mating, spiders wrapping their catch, a scarab beetle relentlessly pushing its ball of dung uphill, endless lines of caterpillars, an underwater spider creating an air bubble to live in, and a mosquito hatching.

Earth

An epic story of adventure, starring some of the most magnificent and courageous creatures alive, awaits you in EARTH. Disneynature brings you a remarkable story of three animal families on a journey across our planet – polar bears, elephants and humpback whales.

The Whale and the Raven

Director Mirjam Leuze’s The Whale and The Raven illuminates the many issues that have drawn whale researchers, the Gitga’at First Nation, and the Government of British Columbia into a complex conflict. As the people in the Great Bear Rainforest struggle to protect their territory against the pressure and promise of the gas industry, caught in between are the countless beings that call this place home.

Deep Blue

Deep Blue is a major documentary feature film shot by the BBC Natural History Unit. An epic cinematic rollercoaster ride for all ages, Deep Blue uses amazing footage to tell us the story of our oceans and the life they support.

Seeds of Change

An organic farmer in Maine sets out to transform the prison food system. Seeds of Change captures the intersecting stories of life-long farmer Mark McBrine and several incarcerated men as they harvest their own meals from a five-acre prison garden unlike any other.

The Living Desert

Although first glance reveals little more than stones and sand, the desert is alive. Witness moving rocks, spitting mud pots, gorgeous flowers and the never-ending battle for survival between desert creatures of every shape, size and description.

Koyaanisqatsi

Takes us to locations all around the US and shows us the heavy toll that modern technology is having on humans and the earth. The visual tone poem contains neither dialogue nor a vocalized narration: its tone is set by the juxtaposition of images and the exceptional music by Philip Glass.

Watershed: Exploring a New Water Ethic for the New West

As the most dammed, dibbed, and diverted river in the world struggles to support thirty million people and the peace-keeping agreement known as the Colorado River Pact reaches its limits, WATERSHED introduces hope. Can we meet the needs of a growing population in the face of rising temperatures and lower rainfall in an already arid land? Can we find harmony amongst the competing interests of cities, agriculture, industry, recreation, wildlife, and indigenous communities with rights to the water? Sweeping through seven U.S. and two Mexican states, the Colorado River is a lifeline to expanding populations and booming urban centers that demand water for drinking, sanitation and energy generation. And with 70% of the rivers’ water supporting agriculture, the river already runs dry before it reaches its natural end at the Gulf of California. Unless action is taken, the river will continue its retreat – a potentially catastrophic scenario for the millions who depend on it.

We Feed the World

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.

The Himalayas

The highest mountain range in the world, the Himalayan range is far reaching, spanning thousands of miles, and holds within it an exceptionally diverse ecology. Coniferous and subtropical forests, wetlands, and montane grasslands are as much a part of this world as the inhospitable, frozen mountaintops that tower above. The word Himalaya is Sanskrit for abode of snow, fitting for a stretch of land that houses the world’s largest non polar ice masses. Extensive glacial networks feed Asia's major rivers including the Ganges, Indus, and Brahmaputra. More than a billion people rely on these glacier-fed water sources for drinking water and agriculture. The Himalayas are not only a remarkable expanse of natural beauty. They're also crucial for our survival.

In the Theatre of the Gogs

A contemplation of art and adventure in the southern wilds of New Zealand by both a landscape photographer and an adventure filmmaker. This film is the unexpected result of their two unique perspectives.

Man vs. Shark

40 years after inventing armored suits that protect divers from attacks by smaller shark species of sharks, marine biologist, Jeremiah Sullivan, faces off against hungry hammerheads and deadly tiger sharks to measure their bite force, body strength and ability to chew through his advanced materials before creating new armor he’ll test by putting himself inside the devastating jaws of a 14-foot tiger shark.

The Search for General Tso

From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the American culinary landscape with a force befitting its military moniker—“General Tso’s Chicken.” But who was General Tso and how did this dish become so ubiquitous? Ian Cheney’s delightfully insightful documentary charts the history of Chinese Americans through the surprising origins of this sticky, sweet, just-spicy-enough dish that we’ve adopted as our own.

Planet Food: Malaysia

Malaysia's multiculturalism is unrivaled throughout Southeast Asia and is reflected in its cuisine. Roving foodie Merrilees Parker begins her journey on the Malaysian peninsula with the native Orang Asli people of Kelantan She then heads off to the stunning Islamic East coast to cook a rich curry using freshly caught mackerel. In the ancient spice capital of Melaka, Merrilees cooks up a storm with fiery Laksa soup in the style of the Nyonya. In the Cameron Highlands, 5,000 feet above sea level, there is a notable English influence. The island of Penang is Merilees' next stop then she visits the capital, Kuala Lumpur, one of the fastest growing cities in Southeast Asia.