Bauxita

Brazil is one of the most dangerous countries for environmentalists. The rural community of Belisário holds the country's second largest bauxite reserve, right below one of the most bio-diverse areas in the world: the Atlantic Forest. The small community was shaken when the beloved Gilberto, a Franciscan Friar, received a death threat followed by the lines: "you've been talking against mining way too much". PT: O Brasil é um dos países mais perigosos do mundo para defensores do meio ambiente. Em Minas Gerais, a comunidade rural de Belisário abriga a segunda maior reserva de bauxita do país, em uma das áreas de maior biodiversidade do mundo: a Mata Atlântica. A tranquilidade do pequeno vilarejo foi abalada quando Frei Gilberto, um franciscano que dedica sua vida à preservação da natureza, recebeu uma ameaça de morte com o seguinte aviso: "você tem falado demais contra a mineração".

Rudy Maxa's World: Hong Kong & Bangkok

Beginning with a private, rolling party on board one of Hong Kong's iconic streetcars, travel journalist Rudy Maxa and former chef and now Washington, D.C. restaurateur Daisuke Utagawa lead viewers through on of the worlds most exciting cities. Hong Kong takes cuisine from around the world and makes it its own. Explore the cuisine as well as the mostly unknown, lush side of Hong Kong where hiking trails and beaches rule. Bangkok - In a city where the weather is always hot, it is natural that residents spend so much time eating outside. Street food rules the capital of Thailand, and no visitor should miss the opportunity to follow local custom. Utagawa and Maxa taste their way through the city while exploring the Klongs (canals) and temples that make Bangkok a visitors paradise.

Les Champs de la colère

The Gateway Bug

Over 2 billion people on earth eat insects for protein. The Gateway Bug explores how changing daily eating habits can feed humanity in an uncertain age, one meal at a time.

Center for Ecoliteracy: California Food for California Kids

The Center for Ecoliteracy advances school meal innovation and is pleased to introduce its California Food for California Kids initiative. Using the acclaimed Rethinking School Lunch planning framework and Cooking with California Food in K-12 Schools cookbook and professional development resource, the Center convenes food service directors from across California to support and inspire their work providing more fresh and freshly-prepared food for school children.

CommunityGrows

Based in the Western Addition neighborhood in San Francisco, CommunityGrows teaches cooking and gardening in local elementary schools and after school programs, and provides job skills to more than 1,300 low-income youth.

Radically Inclusive - Founders - GLIDE Living Legacy

GLIDE is a radically inclusive church, a social justice organization, a movement for change and San Francisco’s premier provider of innovative services for marginalized populations. Founded over 50 years ago by Reverend Cecil Williams and Janice Mirikitani, GLIDE offers comprehensive support to San Francisco’s poor and homeless communities to help them overcome the barriers of poverty, violence, addiction, dependency and low self-worth. Citizen Film created a series of short films documenting the lasting legacy of Cecil and Janice, and the core values that continue to create a just and loving community mobilized to alleviate suffering and break the cycles of poverty and marginalization.

LUSAW: Exploring Urban Agriculture

Two filmmakers take on a journey to explore the intricacies of the long-suffering Philippine agriculture, seeking for possible solutions as they figure out the factors causing the crisis.

Food, Inc.

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

She Is Us: The Story of Judge Songhai Armstead

SHE IS US: THE STORY OF JUDGE SONGHAI ARMSTEAD is an animated film that chronicles the extraordinary story of social justice warrior Songhai Armstead who was system impacted, faced systemic obstacles, and found purpose in empowering others. After a challenging childhood in foster care, Songhai embarks on a remarkable journey that shows the importance of creating opportunities. The film is a production of The Righteous Conversations Project and Second Nurture, a non-profit organization that mobilizes communities to support foster families and help children thrive. She is Us was directed by Samara Hutman & C. Lily Ericsson and animated by an extraordinary team of young people who know the potential of art and story to shape our world.

The Organic Life

Sweat, sun, rain, tears, and green thumbs are all part of the challenge for a young couple attempting to become full-time organic farmers in this illuminating doc.

Open Sesame: The Story of Seeds

One of the world's most precious resources is at risk. This film will help others learn what is at stake and what can be done to protect the source of nearly all our food: SEEDS. While the price of gold and oil skyrockets the fate of our most priceless commodity is ignored. Seeds provide the basis for everything from fabric, to food to fuels. They are as essential to life as the air we breathe or water we drink... but given far less attention. Over the past one hundred years, seeds have steadily shifted from being common heritage to sovereign property. This film tells the story of seeds by following the challenges and triumphs of some of their most tireless stewards and advocates.

Windbreaks on the Prairies

This short film serves as a cautionary tale to farmers who recklessly cut down trees on their land. When prairie farmers engaged in this practice to facilitate plowing, they discovered that the trees had served as windbreaks protecting top soil from erosion. The Dominion Department of Agriculture's experimental station at Indian Head, Saskatchewan, cultivated acres of young trees for distribution to farmers.

Planet Food: Goa and Manila

Roving foodies Angela May and Bobby Chinn embark on two culinary journeys across Asia. Angela travels to the western coast of India to sample the cuisine and culture of the thriving melting pot that is Goa. Meanwhile, Bobby travels to Manila where he discovers a passionate and humorous people, and their love of food.

Big Charity: The Death of America's Oldest Hospital

This documentary film includes never-before-seen footage and exclusive interviews to tell the story of Charity Hospital, from its roots to its controversial closing in the wake of Hurricane Katrina. From the firsthand accounts of healthcare providers and hospital employees who withstood the storm inside the hospital, to interviews with key players involved in the closing of Charity and the opening of New Orleans’ newest hospital, “Big Charity” shares the untold, true story around its closure and sheds new light on the sacrifices made for the sake of progress.

Heavy Horse Pull

This short documentary offers a humorous look at horse-pulling contests in Ontario and the people who prepare for them. We travel from the farm to the contest, where excitement runs high and the quips do not lack in local colour. Which of these magnificent creatures will be able to pull the heaviest load and win the prize?

The High Cost of Cheap Gas

The environmental problems caused by fracking in America have been well publicized but what's less known are the gas industry's plans for expansion in other countries. This investigation, filmed in Botswana, South Africa and North America, reveals how gas companies are quietly invading some of the most protected places on the planet.

Maël et la révolution

Maël is a passionate gardener and an environmental activist. Away from big cities, sharing is time between his agricultural college, his contract of apprenticeship, and his beloved vegetable garden, Maël grows up with deep-rooted alter-globalist beliefs.

The End of Suburbia: Oil Depletion and the Collapse of the American Dream

Since World War II North Americans have invested much of their newfound wealth in suburbia. It has promised a sense of space, affordability, family life and upward mobility. As the population of suburban sprawl has exploded in the past 50 years Suburbia, and all it promises, has become the American Dream. But as we enter the 21st century, serious questions are beginning to emerge...

Ketchup, mayo, la guerre des sauces

Ketchup and mayonnaise have experienced a global success. We love them, but we know almost nothing about them. How have they crossed the centuries and continents since their creation? From industrial tomatoes, specially shaped for the industrial process, to dried egg yolk powder dedicated to the food industry, industrial version sauces are surprising. However, it is possible today to eat gourmet versions of ketchups and mayonnaise. And it is not of little consequence to choose quality ones, because scientifically, they are indeed addictive.