Bootcamp: Le Parcours Extrême

MasterChef

Brazilian version of the competitive cooking reality show where amateur and home chefs compete for the title of MasterChef.

MasterChef Júnior

MasterChef Junior Brasil is a culinary competition for talented kids between the ages of 9 and 13 who love to cook. The series will give budding cooks the exciting opportunity to showcase their talent, culinary smarts and passion for food through a series of delicious challenges and cook-offs. The show is hosted by the journalist Ana Paula Padrão and the chefs Henrique Fogaça, Erick Jacquin and Paola Carosella will coach and encourage the promising hopefuls to cook like pros and teach them the tricks of the trade along the way.

Exposure

A competition series where contestants compete for a photography gig that could change one of their lives forever. They’ll put their creativity - and their emotions - on the line in a series of challenges that cover every aspect of phone photography - from art and food to sports and music. It’s time to take your best shot.

Amazing Grace

BENTO EXPO

Bento, or lunchbox, is a fun slice of Japanese food culture that more people around the world are sharing. Healthy and delicious foods are beautifully and creatively presented. This NHK series features demonstrations and advice by Japanese bento experts, as well as shares some of the bento pictures and videos sent in by viewers worldwide.

Last Family Standing

Les recettes pompettes

Each Week, Éric Salvail invites a new "drinking buddy" to join him in making a recipe that must resemble the original as much as possible, while downing increasing numbers of shots and glasses of wine. This sizeable challenge naturally leads to fits of laughter, surprising confessions … and a few broken glasses!

The Getaway

On a drive across the American West, six creators must weed out the “snitch” sabotaging their $10,000 prize. The twist? They’re all the snitch.

Iron Chef: Quest for an Iron Legend

The legendary Iron Chef series is reborn with a supersized approach to the ground-breaking culinary competition that started it all. It’s been called the toughest culinary challenge a chef will ever experience. This is where world-class cuisine meets high-octane sports. Five new trailblazing Iron Chefs will welcome brave Challenger Chefs to the reimagined Kitchen Stadium, where they'll face off and be pushed to the limits of endurance and creativity, as they cook up extraordinary culinary creations. The competition’s most successful Challenger will return to battle in a grand finale for the chance to be named the first ever "Iron Legend."

Famous and Fearless

Famous and Fearless is a reality television game show series in which 8 celebrities competed in extreme sporting events to win money for their respective chosen charity. It aired in January 2011 on Channel 4 and was presented by Chris Evans and Clare Balding with Jack Osbourne appearing alongside them as a guest in most shows. The commentator of the events was Nick Fellows. The winner was Charley Boorman. The live part of Famous and Fearless was filmed in the Liverpool Echo Arena, where all the Head to Head's and other events happened before an audience.

Baby Drivers

In the high-stakes world of motorsports, nothing is more intense than competitive go-karting. The parents of young racers know that if anyone can get their kid to the top, it's Troy Adams of the legendary Adams Motorsports Park, which is one of the first African American-owned tracks in the country.

American Dream Builders

America's top designers, builders, architects and landscapers go head-to-head each week, putting their talents to the test on extreme home renovations.

United States of Bacon

As Chef Todd Fisher discovers on a nationwide road trip, bacon has become a beloved fixture of American cuisine for any meal of day, served in beloved traditional dishes and in pairings with ice cream, jam, and cocktails. In this season, the sizzling strips show up in massive BLTs, a peanut butter bacon burger, a pork-slinging pig truck and more.

MasterChef Canada

The ultimate culinary competition offers home cooks a once-in-a-lifetime opportunity to demonstrate their skill and passion, as they compete for $100,000 and the title of Canada’s next MasterChef.

Remote Survival

Plucked from civilization and thrust into isolation, two remote survivors are forced to do whatever it takes to endure some of earth’s most dangerous terrains. Equipped with radio receivers, our Remote Survivors must decide between trusting their own instincts, and following the unknown voice inside their head. Those voices belong to two survivalists, Alex Coker and Cliff Hodges, who have been given the task of keeping our contestants alive. Coker, a former United States Army infantry, airborne, air assault scout sniper, and former CIA special protective agent, will push his survivor to the limits and see if they can live up to the natural challenges that Mother Nature provides. Hodges, the owner of an outdoor school and guide service that specializes in primitive wilderness survival skills, will coach his survivor to overcome all obstacles that stand in his way. Through chest and helmet cameras, aerial drones and solo shot cams blanketing the region, our experts, along with our audience, will follow our survivors on the adventure of their lifetime.

Jeunes chefs en mission

Marina Bastarache and a guest chef challenge the kitchen brigades, made up of would-be high school chefs, to a culinary mission that involves cooking a meal for a social cause. The brigade chosen to take up the challenge is helped every step of the way by the guest chef. Every effort will be made to ensure the meal, inspired by charity and generosity, is a huge hit.

맛남의 광장

Baek Jong Won is here again to help out an industry. This time, he goes all out to promote local food. He visits various regions and learn about their local produce. By creating different meals with these ingredients, Mr. Baek is able to sell them in rest stops. Yang Se Hyeong, Kim Hee Chul, and Kim Dong Jin are here to assist.

La más draga

Cooking in Concert

In these three specials, Julia Child joins Jacques Pepin and Graham Kerr, both best selling cookbook authors and popular television cooks, to share the stage and stove as they cook and teach a studio audience.