Blonds un vēl blondāks

It all begins with Nauris’s painful disappointment – I am not in India, I am in Ukraine. But... That’s OK. He is ready for adventure and to ready battle Rihards. For the first time, the boys receive the show’s paraphernalia – the black box and the promising golden envelope. But there's not much in them – just a harmonica and 200 hryvnia or just about 7 Euro. They have to either survive the entire day on this money or they must make some more. Nauris will manage to feed half of the district with Kiev cake, cross the Paton bridge, and step inside a soap bubble in a museum. Rihards will get to know the Klitschko brothers, run around a giant football stadium, and eat three Kiev hot dogs. But that is not all. They will be forced to make money on the street and to make the girls of Kiev laugh with their plasticine figurines.

Robbie Coltrane: B-Road Britain

Robbie Coltrane has set himself a challenge to take a road trip across a Britain that we don't normally see. The route is from Scotland to the tip of Cornwall, stopping off at various locations - all on the scenic 'B' roads.

Manchán's Europe By Train

Manchán Magan embraces the ethos of slow travel, taking the time to get to know people and places, and experiencing local customs and traditions.

Himalaya with Michael Palin

Intrepid adventurer Michael Palin takes a journey through the Himalayas.

Full Circle with Michael Palin

Michael Palin travels to 18 countries around the rim of the Pacific Ocean.

Michael Palin: Around the World in 80 Days

Michael Palin attempts to copy the exploits of fictional character Phileas Fogg, by trying to travel around the world (without flying) in 80 days.

Pole to Pole

Michael Palin undertakes an epic journey of 23,000 miles, travelling from the North to the South Pole across 17 countries with a minimum of air travel, all on a tight deadline.

Sahara with Michael Palin

In this four-part BBC documentary, former Monty Python funnyman and renowned globe-trotter Michael Palin sets off from Gibraltar to travel across the Sahara, his witty humor downplaying the hardships he faces along the arduous journey. He travels to Morocco, Mauritania, Mali and beyond, across some of the harshest terrain on the planet.

Sicily Unpacked

TV art historian Andrew Graham-Dixon and Michelin starred chef Giorgio Locatelli take us on a delightful journey around their beloved Sicily. Sharing a passion for all things Sicilian they make the perfect travel partners. We accompany them to the heart of the island as they introduce each other to the things they love most. Exploring the island through each other s eyes and hearts, they reveal how the layers of history have created a unique blend of art and architecture. As well as the pleasures of an intense and vibrant culture, they experience the sadness the island has come through and the strength of the Sicilian people as they rose up and challenged the Mafia. Together they document how the various conquering forces and the rich variety of different heritages have helped to shape both the food and the culture of this beautiful Mediterranean island.

The Liners

Since their development in the 1850s, ocean liners have been far more than simply passenger ships - they were also the conduit for enormous technological, social and global cultural change. This four-part series is an international story told from a uniquely Australian point of view about the most romantic ships ever built.

Martin Clunes: Islands Of Britain

Remarkable Places to Eat

Leading chefs take host Fred Sirieix to experience the restaurants where they genuinely love to eat and explore what goes into making them so special.

Exploring China: A Culinary Adventure

Exploring China: A Culinary Adventure is a four-part British documentary television series that aired on BBC Two. Chefs Ken Hom and Ching He Huang, both Chinese food specialists, describing their travels through China and the recipes and personal stories they find there.Hom and Huang will travel to Beijing, learning about Peking Duck, and on to the Silk Road, Kashgar, and the Sichuan Province,together bringing a unique and authoritative perspective on Chinese food that will surprise and inform.Ken and Ching undertake an epic 3000-mile culinary adventure across China - not only to reveal its food, but its people, history, culture and soul.BBC Books has acquired and published the title to accompany the BBC Two series of four hour-long episodes.

Die Balearischen Inseln

Gordon Ramsay: Uncharted

Follow Gordon Ramsay as he meets with indigenous people around the globe to learn about the cultures, dishes and flavors unique to each location. Each episode concludes with Ramsay challenging himself with a local food legend by his side - putting his newfound skills to the test as they cook a feast together for the natives.

India with Sanjeev Bhaskar

India with Sanjeev Bhaskar is a four-part documentary from the BBC in which Sanjeev Bhaskar travels to India with director Deep Sehgal. The documentary was created as part of the BBC's series of programmes on the 60th anniversary of the independence of India and Pakistan. The series was broadcast between 30 July and 20 August 2007.

Extraordinary Escapes with Sandi Toksvig

Sandi Toksvig's joined by some of the nation's most fascinating and funny women to explore the delights of the UK's wildest, most remote and beautifully designed holiday hideaways

Luxury Escapes: The World's Best Holidays

A showcase of the best holiday hotspots across Australia and the world, with luxurious hotels, great places to eat, drink and explore.

Wildboyz

Jackass stars Chris Pontius and Steve-O travel the globe to places like India, Mexico, Africa, Thailand, Argentina, Thailand, Argentina, for a nature show with a Jackass twist.

Great Continental Railway Journeys

Michael Portillo travels on the great train routes of Europe, as he retraces the journeys featured in George Bradshaw's 1913 Continental Railway Guide.