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Pubs, Ponds and Power: The Story of the Village

Archaeologist Ben Robinson explores the story of the village from Norman times to the present day. With ancient churches, castles, market places and cottages, the English village is a magnet for tourists. This cosy, picture postcard image is a snapshot of England which is recognised across the globe. But the story of the village from ancient times to the present day is not one of sleepy rural idylls. It is a story of purpose, persistence and power. ‘Pubs, Ponds and Power – The Story of the Village’ looks at how some of England’s greatest villages have evolved over time.

Famous, Rich and Hungry

Four famous volunteers try to untangle the complicated reasons and life choices that lie behind Britain's hidden hunger crisis and are challenged to help UK households find a way out of food poverty

Hugh's War on Waste

Hugh Fearnley-Whittingstall is on a mission to find out why we waste so much.

Hugh's Three Hungry Boys

Tim, Thom and Trevor had five weeks to travel from River Cottage to Land's End without any money. To survive they had to hunt for food for themselves and renewable electricity for their converted milkfloat - a three-ton, 1980’s electric milk float - top speed of 17 miles an hour. Get it right, and they’d eat like kings as they trundle through some of the most beautiful places in Britain. Get it wrong and they'd be starving, and going nowhere fast!

Yves et Maks sur la route

私の美酒を探して・・・。

Fine alcohol is loved by people all over the world, nurtured by various cultures and histories. We introduce this charm, along with the beauty of nature, cityscapes, and gastronomy unique to each region. Enjoy local alcohol and scenery while traveling. This is a program that makes you want to enjoy such elegant and luxurious mood.

Rick Stein's German Bite

Rick Stein sets out on his German voyage with his usual appetite to unearth some of the country's hidden culinary gems. As always, Rick seeks out enticing fishing opportunities and is on the hunt for the most tantalising seafood - but this journey is different to most because it is one that is very close to Rick's heart. Although Rick has always known he was of German descent, he knows very little of his German family - but the one thing he is sure of is that he wouldn't have the business he has today without them. In the early 70s, he inherited £10,000 from a great uncle that he never knew, money which provided him with a great investment in his restaurant.

Yo Gabba GabbaLand!

Step inside a fantastic land of fun and imagination with Kammy Kam and her beloved friends! Through music and magic, they learn about their world and unlock limitless wonder.

John Torode's Malaysian Adventure

In this mouth-watering series, we join John Torode as he discovers the best of Malaysia, uncovering its rich and complex cooking culture, seeing its beautiful sights and meeting its warm and engaging people. Across the series, John encounters other Malaysian food fans closer to home, meeting professional chefs and home cooks who are pioneering and championing Malaysian cookery.

Talking Sabor

Renowned Mexican-American chef Aarón Sánchez travels to Los Angeles, Houston, Miami and New York to celebrate Latin restaurants with authentic flavors. Each episode, a celebrity guest joins him on this gastronomic adventure to cook up culture, share stories, and create a surprise menu together.

The Hairy Bikers' Cookbook

Two lifelong bikers and foodies, Dave Myers and Si King, take to the road to find gastronomic treats.

Prehistoric Park

Using his knowledge of today’s animal kingdom and the latest research, wildlife adventurer Nigel Marven uses a time portal to take him into the past, on a quest to rescue long lost prehistoric creatures.

Take Out with Lisa Ling

Lisa Ling travels from the bayous of Louisiana to Orange County’s Little Saigon, exploring the foods we love while shining a long overdue spotlight on the contributions Asian Americans have been making to the United States since before the United States was even the United States.

The Crocodile Hunter

Australian host Steve Irwin and his wife Terri run a wildlife refuge. Their shared passion is educating the world about wildlife, including the much feared crocodile and numerous venomous snakes. Steve's specialty is the capture and relocation of crocodiles. No animal appears too threatening to Steve, his true respect for animals is the foundation for everything he does.

Antiques Roadshow

Antiques Roadshow is a British television show in which antiques appraisers travel to various regions of the United Kingdom to appraise antiques brought in by local people. It has been running since 1979. There are also international versions of the programme.

Who Are You?

삼겹살 랩소디

A love letter to pork belly -- a perennial favorite among Koreans of every generation -- unfolds with an exploration of its history and cooking methods.

Time Team

Time Team is a British television series which has been aired on British Channel 4 from 1994. Created by television producer Tim Taylor and presented by actor Tony Robinson, each episode featured a team of specialists carrying out an archaeological dig over a period of three days, with Robinson explaining the process in layman's terms. This team of specialists changed throughout the series' run, although has consistently included professional archaeologists such as Mick Aston, Carenza Lewis, Francis Pryor and Phil Harding. The sites excavated over the show's run have ranged in date from the Palaeolithic right through to the Second World War.

Tradition on a Plate

Monique and Henry, from My Kitchen Rules, return to our screens for a deliciously entertaining series serving up tradition on a plate, demonstrating how to cook delicious traditional Māori meals, focusing on the memories and sovereignty of Māori food.